So here are the results of the rustic
Tomato~Ricotta Tart
The Rosemary Lemon bread with the smoked
Goat cheese made for a delicious appetizer.
The olive oil crust was crisp and a perfect vehicle for the
ricotta cheese which was smooth and creamy.
As we enjoyed the fresh tomatoes, the smell
of the Peach Croustade filled the house
with scents of fall.
Thank you Cowgirl Chef for inspiring our holiday ~
Good food, good wine and wonderful memories.
 |
| Chinon, France |
Bring a little bit of France home for your
next holiday and visit
to take advantage of the last day of our
Labor Day Sale
Code: LABOR
~Maggie
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